Hospitality & Food Service
Commercial Laundry
In food service, presentation and cleanliness are non-negotiable. We launder table linens, napkins, aprons, and uniforms using grease-cutting detergents that remove oil, wine, and protein stains without fading color or texture.
- Stain Pre-Treatment: Enzyme-based agents dissolve food and beverage residues.
- High-Temp Rinse: Hot water sanitization ensures food-safe results.
- Color Retention: Controlled chemical dosing protects whites and brights.
- Pressing & Folding: Linens are ironed and folded to restaurant-grade standards.
Professional Dry Cleaning
Managerial and front-of-house uniforms receive spot-treating and steam finishing to maintain sharp, crisp appearances even under high turnover schedules.
Uniform Supply & Rentals
We design and supply coordinated chef coats, aprons, kitchen pants, and server uniforms. Our rental programs include weekly laundering, damage inspection, and rapid replacement.